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KITESSENSU Nonstick Baguette Pans for French Bread Baking, Perforated 3 Loaves Baguettes Bakery Tray, 15" x 9", Silver

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Product ID: 320941490
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kitessensu
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About the item

🥖 Elevate Your Baking Game with Every Loaf! Achieve crisp, golden-brown baguettes every time with our perforated design. Food-grade silicone coating ensures effortless release and easy cleanup. Enjoy premium support and a satisfaction guarantee with every purchase. Crafted from thickened carbon steel for long-lasting performance and sustainability. High thermal conductivity guarantees even heat distribution for flawless results. 3 Loaves Capacity Heat Resistant to 446℉ Perforated for Airflow The KITESSENSU Nonstick Baguette Pan is a professional-grade baking tray designed to bake three loaves of French bread simultaneously. Measuring 15" x 9", it features a food-grade nonstick silicone coating for easy release, a durable carbon steel construction for even heating, and a perforated design that promotes airflow for perfectly crisp crusts. Ideal for both home and commercial use, this pan is perfect for any baking enthusiast looking to create delicious baguettes with ease.
  • Crisp Golden Brown Bread Every Time - Perforated Baguette Pan bakes 3 loaves every single time, the air circulates freely around dough creating crisp, golden-brown crust..
  • Food-Grade Nonstick Material - Professional 3 loaf french baguette pan in dimension of 15"x 9", designed of food-grade nonstick silicone coating which provides a clear, non-stick baking surface. SUGGESTION: Brush a thin layer of butter on the pan before first use for better use effect, and wipe dry with cloth or kitchen paper..
  • Outstanding Performance - Professional thickened carbon steel material which is eco-friendly for strength and durability. Good thermal conductivity and Evenly heated. Professional carbon steel material with high temperature resistant to 446℉. Delicate smooth crimping design, not sharp and not hurting hands. Suitable for household use and commercial use..
  • Breathability & Easy to Demold - High-quality perforated design allows moisture to release, promotes good air flow and even distribution of heat, producing crisp baguettes every time. This baguette baking tray provides household bakers with an easy way to bake warm, fresh French bread baguettes from the comforts of your kitchen. Tips: place a pan with boiling water 5-10 minutes at the bottom before placing the loaves in the oven..
  • Premium Customer Care - KITESSENSU Baguette bread pan are great for make high quality family dishes, afternoon tea, banquet desserts and other delicacies, good for daily baking, family dinner, friends gathering, festival celebrations, etc.. We are dedicated to provide premium products for you and offer impeccable customer care to you. Don’t wait any longer and just enjoy your ideal products today!.
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Frequently Asked Questions About KITESSENSU Nonstick Baguette Pans for French Bread Baking, Perforated 3 Loaves Baguettes Bakery Tray, 15" x 9", Silver in Liechtenstein

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